| SECTION1 |
SECTION1 field value.
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1) Company Information : -
a) Name of Company
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1) Company Information : -
a) Name of Company
field value.
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| b) Address |
b) Address field value.
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| c) Telephone |
c) Telephone field value.
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| d) Contact Person |
d) Contact Person field value.
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| e) Position |
e) Position field value.
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| f) Email |
f) Email field value.
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2. Which of the following categories best describes the food industry sector your organisation operates in?
(Please check all that apply) |
a. Bakery Products, b. Beverages (fruit juice, bottled water, etc.), c. Confectionery
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| 3. Please define your organisation's sales turnover for the most recent financial year |
a. 0 to RM299,000
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| 4. Please specify the number of staff employed (fulltime) by your organisation |
a. 1 to 20
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5. What are the geographical markets you are active in?
(Please tick all appropriate boxes) |
Malaysia, ASEAN, East Asia (china, Japan, Korea)
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| 6. What is the principal food processing activity of your organization based on proportion of annual total sales? |
Primary processing of raw material products
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| SECTION2 |
SECTION2 field value.
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| 7. What is the MAJOR issue that could be delayed your production process? |
Machine breakdown
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| 8. Is outsourcing used? (If so, it is used due to) |
Lack of expertise
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| 9. How do you control the quality and consistency of product out-put? |
Established the SOP for processing activity
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| 10. Based on the current business scenario of your branding existence and business sustainability for future expansion, please indicate your criteria status as follows; |
10. Based on the current business scenario of your branding existence and business sustainability for future expansion, please indicate your criteria status as follows; field value.
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| 10.1. Product branding awareness |
Low
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| 10.2. Product acceptance in the market |
Low
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| 10.3. Innovativeness of the product |
Low
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| 10.4. Export market potential |
Low
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| 10.5. Global Market Competition |
Low
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| 10.6. Production capacity for volume order |
Low
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| 11. What critical skills are needed to succeed in your business (behavior capabilities and technical skills)? |
Management and leadership
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| SECTION3 |
SECTION3 field value.
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| 12. What major obstacles will the company face in reaching business target? |
Political and government policy
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| 13. What are the critical issues that put the success factors at risk? |
Price fluctuation of raw materials
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| 14. What could be the main problem in financial affairs of your current business? |
Insufficient cash flow necessary for business scale expansion
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15. Potential issue in upgrading plant facility:
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Higher cost in purchasing of new machine
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| SECTION4 |
SECTION4 field value.
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| LEVEL |
LEVEL field value.
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| 16. What kind of external supports do you require from SIRIM? |
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| 17. What kind of external supports do you require from other government Ministries/Agencies? |
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| SECTION5 |
SECTION5 field value.
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| 18. Where on the supply chain do you plan to expand your business? |
Supplying raw materials
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| 19. Which action do you plan for your business growth? |
Increase of sales in existing national markets
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20. Any facility and equipment changes or upgrade that will be needed in the longer term?
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Factory relocation for mass production
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| Survey Completed. Thank you |
Survey Completed. Thank you field value.
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