| SECTION1 |
HIDDEN
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1) Company Information : -
a) Name of Company
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SIRIM BERHAD
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| b) Address |
BLOCK 15, NO 1, PERSIARAN DATO MENTERI,P.O.BOX 7035, SECTION 2, 40700 SHAH ALAM, SELANGOR
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| c) Telephone |
0355446562
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| d) Contact Person |
NOORSURIA BINTI SURADI
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| e) Position |
EXECUTIVE
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| f) Email |
nsuria@sirim.my
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2. Which of the following categories best describes the food industry sector your organisation operates in?
(Please check all that apply) |
a. Bakery Products; b. Beverages (fruit juice, bottled water, etc.); c. Confectionery; d. Dairy products; e. Flour milling and cereal foods; g. Meat and meat products; I. Pet food; j. Seafood; k. Sugar
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| 3. Please define your organisation's sales turnover for the most recent financial year |
e. Above RM15 Million
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| 4. Please specify the number of staff employed (fulltime) by your organisation |
d. 201 or more
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5. What are the geographical markets you are active in?
(Please tick all appropriate boxes) |
Malaysia
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| 6. What is the principal food processing activity of your organization based on proportion of annual total sales? |
Primary processing of raw material products
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| SECTION2 |
HIDDEN
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| 7. What is the MAJOR issue that could be delayed your production process? |
Not enough funding (rolling capital)
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| 8. Is outsourcing used? (If so, it is used due to) |
Lack of expertise
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| 9. How do you control the quality and consistency of product out-put? |
Established the SOP for processing activity
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| 10. Based on the current business scenario of your branding existence and business sustainability for future expansion, please indicate your criteria status as follows; |
HIDDEN
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| 10.1. Product branding awareness |
High
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| 10.2. Product acceptance in the market |
High
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| 10.3. Innovativeness of the product |
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| 10.4. Export market potential |
High
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| 10.5. Global Market Competition |
High
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| 10.6. Production capacity for volume order |
High
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| 11. What critical skills are needed to succeed in your business (behavior capabilities and technical skills)? |
Manufacturing and productions
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| SECTION3 |
HIDDEN
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| 12. What major obstacles will the company face in reaching business target? |
Capital investment in technology updates
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| 13. What are the critical issues that put the success factors at risk? |
Product quality
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| 14. What could be the main problem in financial affairs of your current business? |
Rising current rates
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15. Potential issue in upgrading plant facility:
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Difficulties on engaging the best consultant
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| SECTION4 |
HIDDEN
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| LEVEL |
HIDDEN
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| 16. What kind of external supports do you require from SIRIM? |
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| 17. What kind of external supports do you require from other government Ministries/Agencies? |
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| SECTION5 |
HIDDEN
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| 18. Where on the supply chain do you plan to expand your business? |
Food processing
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| 19. Which action do you plan for your business growth? |
Enter new international markets
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20. Any facility and equipment changes or upgrade that will be needed in the longer term?
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Upgrade and update with a smart manufacturing system
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| Survey Completed. Thank you |
HIDDEN
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